Quantity Food Production, Planning, and Management, 3rd Edition
By John B. Knight
Wiley
9780471333470
0471333476
Hardcover$5 per week
Hardcover
$5 per week
$5
per week
5 weeks to own
Return anytime and charges stop.
Pay for 5 weeks to own and the book is yours to keep.
Only pay for what you need. Textbooks on your terms.
*Arrives in 3-7 business days. Free shipping both ways.
Your cart is empty